Updated: Tuesday, 20 Sep 2011, 4:45 PM EDT
Published : Friday, 16 Sep 2011, 12:15 PM EDT
PORTSMOUTH, Va. (WAVY) - In honor of this year's March of Dimes Signature Chefs Auction and WAVY-TV 10's long standing support of this event, The Hampton Roads Show is putting the best chefs in Hampton Roads in our kitchen for a little preview of the Signature Chefs auction.
Participating in the Battle of Virginia Beach, Chef Eddie Lee Bryant from the Cavalier Hotel is making a Pistachio Rockfish while Chef Brad Kelly from The Virginia Beach Hilton Oceanfront will try to beat him with his black tea cured bacon-wrapped shrimp.
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