Roasted Garlic and Brie Chicken

PORTSMOUTH, Va. (WVBT) - Steinhilber's Chef Bobby Huber stops by to make a special meal of Roasted Garlic and Brie Chicken, Smoked Pork Asparagus Ratatouille, and Cream Cheese Polenta.

Click here for the Roasted Garlic and Brie Chicken recipe.

Click here for the Pork Asparagus Ratatouille recipe.

Click here for the Cream Cheese Polenta recipe.

Click here for more information about Steinhilber's.