Updated: Tuesday, 19 Jul 2011, 10:31 AM EDT
Published : Tuesday, 20 Jul 2010, 10:54 AM EDT
PORTSMOUTH, Va. - City Dock Restaurant's Executive Master Chef Robert Cillizza stopped by The Hampton Roads Show to teach us how to make Key Lime Pie and Tiarmisu.
Click here for more information about City Dock Restaurant at the Downtown Norfolk Sheraton.